Kernhem 60+

€4,95

Belastingen inbegrepen. Verzendkosten worden berekend bij de checkout.

Smaak

Mild Gemiddeld Krachtig

Rijping

8 weken

Melk

Koemelk

Structuur

Romig Zacht

Creamy Dutch 60+ cheese with a washed red rind and a full, aromatic and lightly piquant flavour.

Vers met de hand gesneden · Het uiteindelijke gewicht kan iets afwijken van de gekozen hoeveelheid.

Over deze kaas

Kernhem 60+ – Creamy, Aromatic & Lightly Piquant

A distinctive Dutch cheese with a rich, creamy texture and a full, aromatic flavour. Its washed red rind gives the cheese extra character while the inside remains smooth and pleasantly creamy.

Mildly savoury and lightly piquant, with a subtle nutty character. Delicious on fresh bread, on a cheese board or melted into warm dishes.

Proefgids

Smaaktonen

Romig Vol Hartig Nootachtig

Perfecte combinaties

Witte wijn Donker brood Vijgenjam Geroosterde noten

Ideaal voor

Op de kaasplank Als tussendoortje Op brood

Productgegevens

Ingrediënten

Pasteurized cow’s milk, Salt, Starter culture, Rennet, Preservative: Lysozyme (E1105, egg), Colour: Annatto (E160b).

Informatie over de korst

Washed red rind with coating. The rind is not suitable for consumption.

Voedingswaarden

Per 100 g

Energy	1736 kJ / 420 kcal
Fat	38.0 g
of which saturates	27.0 g
Carbohydrates	0 g
of which sugars	0 g
Protein	20.0 g
Salt	1.2 g

Allergenen

Melk
Eieren

Bewaren & gebruik

Keep refrigerated at 2–7°C. Once opened, remove the cheese from the vacuum packaging and wrap it in the cheese paper we include free with your order. For the best flavour, take it out of the fridge about 30 minutes before serving.

Herkomst