Tomato & Olive Cheese – Mediterranean Dutch Cheese

Tomato and Olive Cheese

€4,95

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Taste

Mild Medium Strong

Maturation

8 weeks

Milk

Cow

Texture

Semi-soft

Creamy cheese with green and black olives, dried tomato and garlic, with a fresh, savoury Mediterranean-style flavour.

Freshly cut by hand · The final weight may vary slightly from the selected amount.

Grams 250 gram 500 gram 750 gram 1000 gram

About this cheese

Tomato & Olive Cheese

This creamy cheese is made with green and black olives, dried tomato and garlic, giving it a fresh, savoury flavour with a Mediterranean touch.

Its smooth texture and colourful ingredients make it delicious on sandwiches, in salads or cut into cubes for a cheese board. A great choice for anyone who enjoys cheese with a savoury, herby twist.

Tasting guide

Flavour notes

Savoury Tomato Olive Garlic

Perfect pairings

Fresh bread Olives Dry white wine

Best for

Cheese board Sandwiches Snacking

Product details

Ingredients

Pasteurized cow’s milk, Olives (green and black, 3%), Dried tomato, Garlic, Salt, Starter culture, Rennet, Vegetable colouring (carotene).

Rind information

Plastic coating with preservative natamycin. The rind is not suitable for consumption.

Nutritional information

Per 100 g

Energy	1620 kJ / 390 kcal
Fat	31 g
of which saturates	21 g
Carbohydrates	0 g
of which sugars	0 g
Protein	26 g
Salt	1.8 g

Allergens

Milk

Storage & handling

Keep refrigerated at 2–7°C. Once opened, remove the cheese from the vacuum packaging and wrap it in the cheese paper we include free with your order. For the best flavour, take it out of the fridge about 30 minutes before serving.

Origin