Sweet Pepper Cheese

Sweet Pepper Cheese

€4,95

VAT included · Shipping calculated at checkout.

Taste

Mild Medium Strong

Maturation

8 weeks

Milk

Cow

Texture

Soft Semi-soft

Mild Dutch herb cheese with paprika and pepper, offering a savoury, slightly sweet and aromatic flavour.

Freshly cut by hand · The final weight may vary slightly from the selected amount.

Grams 250 gram 500 gram 750 gram 1000 gram

About this cheese

Sweet Pepper Herb Cheese – Mild, Colourful & Full of Flavour

A colourful Dutch herb cheese with a mild, savoury and slightly sweet flavour. Paprika brings gentle sweetness, while pepper adds a pleasant aromatic depth without making the cheese spicy.

Easy-going and versatile, this cheese is delicious on bread, in sandwiches, on a cheese board or melted into warm dishes.

Tasting guide

Flavour notes

Paprika Savoury Slightly sweet Aromatic

Perfect pairings

White wine Light beer Crackers

Best for

Cheese board Sandwiches Cooking Snacking

Product details

Ingredients

Pasteurized cow’s milk, Red herb mix (paprika, pepper), Salt, Starter culture, Rennet, Vegetable colouring (carotene)

Rind information

Plastic coating with preservative natamycin. The rind is not intended for consumption.

Nutritional information

Per 100 g

Energy	1615 kJ / 388 kcal
Fat	31 g
of which saturates	21 g
Carbohydrates	0 g
of which sugars	0 g
Protein	26 g
Salt	1.8 g

Allergens

Milk

Storage & handling

Keep refrigerated at 2–7°C. Once opened, remove the cheese from the vacuum packaging and wrap it in the cheese paper we include free with your order. For the best flavour, take it out of the fridge about 30 minutes before serving.

Origin