Gouda Kaas
Tomato and Olive Cheese
Tomato and Olive Cheese
• Vacuum packed
• Freshly sliced
• At least 7 weeks shelf life
• Cheese paper included for free
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Tomato and Olive Cheese
Savor the vibrant flavors of our Tomato & Olive Cheese, crafted from rich pasteurized milk with a creamy 50+ fat content. Bursting with sun-dried tomatoes and savory black olives, this cheese brings a Mediterranean flair to your palate. The perfect balance between smooth, creamy texture and bold, tangy accents makes it a delicious addition to any cheese platter, sandwich, or salad. An irresistible choice for those who love a flavorful twist.
Please note: all cheese portions are hand-cut, so the final weight may vary slightly from the selected amount.
Ingredients
Ingredients
Pasteurized cow’s milk, olive (green and black, 3%), dried tomato, garlic, salt, starter culture, rennet, vegetable colouring (carotene).
Rind: plastic coating with preservative natamycin (not suitable for consumption).
All ingredients and additives are GMO-free according to EU regulations 1829/2003 and 1830/2003.
Nutrition
Nutrition
(average per 100 g)
Energy: 1620 kJ / 390 kcal
Fat: 31 g — of which saturates 21 g
Carbohydrates: 0 g — of which sugars 0 g
Protein: 26 g
Salt: 1.8 g
Extra Information
Extra Information
Country of origin: The Netherlands
Storage: Vacuum-packed pieces: approx. 90 days at ≤ 8 °C (provided they are continuously chilled and the packaging remains intact).
Allergens
Allergens
- Milk
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