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Gouda Kaas

Spicy Sambal Cheese

Spicy Sambal Cheese

Netherlands
€16,95 EUR
€16,95 EUR
Sale Sold out Popular Spicy
Taxes included. Shipping calculated at checkout.
Grams

• Vacuum packed

• Freshly sliced

• At least 7 weeks shelf life

• Cheese paper included for free

Ingredients

Pasteurized cow’s milk, 1.5% sambal mix (chili flakes, ground red pepper, sambal spice mix), salt, starter culture, rennet, vegetable colouring (carotene).

Rind: plastic coating with preservative natamycin (not suitable for consumption).

All ingredients and additives are GMO-free according to EU regulations 1829/2003 and 1830/2003.

Nutrition

(average per 100 g)
Energy: 1610 kJ / 387 kcal
Fat: 30 g — of which saturates 20 g
Carbohydrates: 0 g — of which sugars 0 g
Protein: 26 g
Salt: 1.8 g

Extra Information

Country of origin: The Netherlands
Storage: Vacuum-packed pieces: approx. 90 days at ≤ 8 °C (continuously chilled and packaging intact).

Allergens

  • Milk
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About

Sambal Cheese – Spicy Dutch Cheese with an Indonesian Kick

Turn up the heat with our Sambal Cheese – a smooth, semi-hard Dutch-style cheese infused with authentic Indonesian sambal. The rich creaminess of the cheese pairs perfectly with the bold, spicy flavor of chili peppers, creating a unique and fiery combination.

Great for sandwiches, melted into hot dishes, or enjoyed in slices on a cheese board, Sambal Cheese adds a punch of spice and character to every bite. Ideal for spice lovers and adventurous cheese fans looking for something truly different.


Please note: all cheese portions are hand-cut, so the final weight may vary slightly from the selected amount.