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Gouda Kaas

Kloosterkaas – Belgian Abbey Cheese

Kloosterkaas – Belgian Abbey Cheese

Belgium
€16,95 EUR
€16,95 EUR
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Grams

• Vacuum packed

• Freshly sliced

• At least 7 weeks shelf life

• Cheese paper included for free

Ingredients

Pasteurized cow’s milk, salt, starter culture, animal rennet, preservative: lysozyme (from egg)

Rind: plastic coating with preservative natamycin (not suitable for consumption).

Nutrition

100 g: Energy 1281 kJ / 309 kcal, fat 24.1 g (of which sat. 15.4 g), carbohydrates 0 g (of which sugars 0 g), protein 22.9 g, salt 1.9 g.

Extra Information

Country of origin: Belgium
Storage: Vacuum-packed pieces: approx. 90 days at ≤ 8 °C (provided they are continuously chilled and the packaging remains intact).

Allergens

  • Milk
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About

Kloosterkaas – Belgian Abbey Cheese, Smooth & Full of Flavour

Kloosterkaas is a Belgian abbey-style cheese with a soft, smooth texture and a pleasant, full flavour. It is creamy and easy to enjoy, without becoming too strong or overpowering.

The taste is fresh, rounded and gently savoury, making this cheese accessible while still offering enough character. Its smooth mouthfeel gives it a rich and comforting quality, perfect for everyday moments as well as a cheese board.

This cheese also works beautifully in warm dishes. Thanks to its smooth texture and balanced flavour, it is especially suitable for melting or using in a rich cheese sauce.

A friendly Belgian abbey cheese — soft, flavourful and wonderfully versatile.

Please note: All cheeses are cut by hand, so the final weight may vary slightly from the selected weight.