Gouda Kaas
Gouda Cheese (4 weeks)
Gouda Cheese (4 weeks)
• Vacuum packed
• Freshly sliced
• At least 7 weeks shelf life
• Cheese paper included for free
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Young Gouda Cheese (4 Weeks Aged)
Soft, creamy, and delicately mild – our young Gouda cheese is aged for just four weeks to capture its fresh, milky flavor and smooth texture. Crafted in the Netherlands using time-honored techniques, this young Gouda is perfect for everyday enjoyment: delicious on sandwiches, cubed for snacking, or melted over warm dishes. A true classic for all cheese lovers.
Please note: all cheese portions are hand-cut, so the final weight may vary slightly from the selected amount.
Ingredients
Ingredients
Pasteurized cow’s milk, salt, starter culture, rennet, vegetable colouring (carotene).
Rind: plastic coating with preservative natamycin (not suitable for consumption).
All ingredients and additives are GMO-free according to EU regulations 1829/2003 and 1830/2003.
Nutrition
Nutrition
(average per 100 g)
Energy: 1590 kJ / 382 kcal
Fat: 30 g — of which saturates 20 g
Carbohydrates: 0 g — of which sugars 0 g
Protein: 27 g
Salt: 1.7 g
Extra Information
Extra Information
Country of origin: The Netherlands
Storage: Vacuum-packed pieces: approx. 90 days at ≤ 8 °C (provided they are continuously chilled and the packaging remains intact).
Allergens
Allergens
- Milk
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