Gouda Kaas
Gouda Cheese (2 years)
Gouda Cheese (2 years)
• Vacuum packed
• Freshly sliced
• At least 7 weeks shelf life
• Cheese paper included for free
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Two Year Aged Gouda Cheese
Rich, robust, and exquisitely matured – our 2-year aged Gouda cheese has been carefully ripened for 104 weeks to develop a deep, full-bodied flavor with pronounced caramel and nutty notes, complemented by a firmer, crumbly texture. Crafted in the Netherlands using traditional cheesemaking methods, this extra-aged Gouda offers a sophisticated tasting experience for true cheese lovers. Ideal for pairing with bold wines, enhancing savory dishes, or enjoying on its own in thin slices.
Please note: all cheese portions are hand-cut, so the final weight may vary slightly from the selected amount.
Ingredients
Ingredients
Pasteurized cow’s milk, salt, starter culture, rennet, vegetable colouring (carotene).
Rind: plastic coating with preservative natamycin (not suitable for consumption).
All ingredients and additives are GMO-free according to EU regulations 1829/2003 and 1830/2003.
Nutrition
Nutrition
(average per 100 g)
Energy: 1650 kJ / 396 kcal
Fat: 32 g — of which saturates 21 g
Carbohydrates: 0 g — of which sugars 0 g
Protein: 27 g
Salt: 1.9 g
Extra Information
Extra Information
Country of origin: The Netherlands
Storage: Vacuum-packed pieces: approx. 90 days at ≤ 8 °C (provided they are continuously chilled and the packaging remains intact).
Allergens
Allergens
- Milk
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