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Gouda Kaas

Black Garlic Cheese

Black Garlic Cheese

Netherlands
€16,95 EUR
€16,95 EUR
Sale Sold out Popular
Taxes included. Shipping calculated at checkout.
Grams

• Vacuum packed

• Freshly sliced

• At least 7 weeks shelf life

• Cheese paper included for free

Ingredients

Pasteurized cow’s milk, black fermented garlic (approx. 1–1.5%), salt, starter culture, rennet, vegetable colouring (carotene).

Rind: plastic coating with preservative natamycin (not suitable for consumption).

All ingredients and additives are GMO-free according to EU regulations 1829/2003 and 1830/2003.

Nutrition

(average per 100 g)
Energy: 1610 kJ / 387 kcal
Fat: 30 g — of which saturates 20 g
Carbohydrates: 0 g — of which sugars 0 g
Protein: 26 g
Salt: 1.8 g

Extra Information

Country of origin: The Netherlands
Storage: Vacuum-packed pieces: approx. 90 days at ≤ 8 °C (continuously chilled and packaging intact).

Allergens

  • Milk
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About

Black Garlic Cheese – Smooth & Unique Dutch Delight

Discover the deep, mellow taste of our Black Garlic Cheese – a smooth and creamy Dutch-style cheese blended with sweet, slow-aged black garlic. This special combination delivers a gentle, rich flavor with a hint of sweetness, making every bite stand out.

Perfect for cheese boards, melting into your favorite dishes, or enjoying on fresh bread, Black Garlic Cheese adds a touch of elegance and a new twist to your everyday meals. A must-try for anyone looking for something deliciously different.


Please note: all cheese portions are hand-cut, so the final weight may vary slightly from the selected amount.