Traditional Dry Sausage – Garlic & Clove (60g)

Traditional Dry Sausage – Garlic & Clove (60g)

1 piece
€1,95
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Traditional Dry Sausage – Garlic & Clove (60g)
  • Traditional Dry Sausage – Garlic & Clove (60g)
  • Traditional Dry Sausage – Garlic & Clove (60g)
  • Traditional Dry Sausage – Garlic & Clove (60g)
Traditional Dry Sausage – Garlic & Clove (60g)

Traditional Dry Sausage – Garlic & Clove (60g)

€1,95
VAT included · Shipping calculated at checkout.

Traditional air-dried pork sausage with garlic, clove and aromatic spices, offering a firm bite and a warm, savoury flavour.

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About this product

Traditional Dry Sausage – Garlic, Clove & Aromatic Spices

A traditional air-dried sausage made with 95% pork and seasoned with garlic, clove, pepper, nutmeg, coriander, cardamom and other aromatic spices.

Firm and full of flavour, with a warm savoury character, gentle spice and a subtle sweetness. Delicious as a snack, with drinks or as part of a charcuterie or cheese board.

Product details

Ingredients
Pork 95%, Salt, Curing salt, Sugars, Spices (clove, garlic, pepper, allspice, nutmeg, mace, coriander, ginger, cardamom, chili), Stabilizer: E450, Antioxidant: ascorbic acid, Preservatives: sodium nitrite (E250), potassium nitrate
Nutritional information

Per 100 g

Energy 1215 kJ / 292 kcal
Fat 17.1 g
of which saturates 5.7 g
Carbohydrates 2.3 g
of which sugars 1.9 g
Protein 32 g
Salt 4.1 g
Allergens
  • Milk
Storage & handling
Store outside the refrigerator in a cool, dark and well-ventilated place at 12–18°C. The sausage will continue to dry slowly during storage.
Origin
The Netherlands

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