Goat Cheese 8 Weeks – Young Dutch Goat Cheese

Goat Cheese (8 weeks)

€4,95

VAT included · Shipping calculated at checkout.

Taste

Mild Medium Strong

Maturation

8 weeks

Milk

Goat

Texture

Soft Semi-soft

Young Dutch goat cheese with a creamy, semi-hard texture and a mild, fresh and gently tangy flavour.

Freshly cut by hand · The final weight may vary slightly from the selected amount.

Grams 250 gram 500 gram 750 gram 1000 gram

About this cheese

Goat Cheese – 8 Weeks Aged

This Dutch goat cheese is aged for 8 weeks, giving it a mild, fresh and gently tangy flavour with a smooth, creamy texture.

Its gentle goat’s milk flavour makes it a great introduction to goat cheese. Delicious on fresh bread, cut into cubes for a cheese board or melted into warm dishes.

Tasting guide

Flavour notes

Mild Fresh Milky Slightly sweet

Perfect pairings

Honey Fig Walnuts Dry white wine

Best for

Cheese board Sandwiches Snacking

Product details

Ingredients

Pasteurized goat’s milk, Salt, Starter culture, Rennet.

Rind information

Plastic coating with preservative natamycin. The rind is not suitable for consumption.

Nutritional information

Per 100 g

Energy	1510 kJ / 363 kcal
Fat	29 g
of which saturates	20 g
Carbohydrates	0 g
of which sugars	0 g
Protein	26 g
Salt	1.7 g

Allergens

Milk

Storage & handling

Keep refrigerated at 2–7°C. Once opened, remove the cheese from the vacuum packaging and wrap it in the cheese paper we include free with your order. For the best flavour, take it out of the fridge about 30 minutes before serving.

Origin