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Nettle Cheese

250 gram
€4,95
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Nātru siers ar zaļiem garšaugu gabaliņiem, sagriezts uz koka dēlīša
Nettle Cheese

Nettle Cheese

€4,95
VAT included · Shipping calculated at checkout.

Taste

Mild Medium Strong

Maturation

8 weeks

Milk

Cow

Texture

Creamy Soft

Creamy Dutch nettle cheese with a mild, fresh herbal flavour and a gentle spicy note.

Freshly cut by hand · The final weight may vary slightly from the selected amount.

Grams

About this cheese

Dutch Nettle Cheese – Mild, Creamy & Fresh

A smooth cheese made with nettle leaves, giving it a mild, fresh herbal flavour with a gentle spicy note.

Creamy and easy to enjoy, it is delicious on sandwiches, on a cheese board, in salads or simply as a snack.

Tasting guide

Flavour notes
Mild Herbal Fresh
Perfect pairings
Fresh bread Cucumber Honey White wine
Best for
Cheese board Sandwiches Snacking

Product details

Ingredients
Pasteurized cow’s milk, Salt, Starter culture, Rennet, Nettle (Urtica dioica approx. 1.5%), Vegetable colouring (carotene)
Rind information
Plastic coating with preservative natamycin. The rind is not intended for consumption.
Nutritional information

Per 100 g

Energy 1615 kJ / 388 kcal
Fat 31 g
of which saturates 21 g
Carbohydrates 0 g
of which sugars 0 g
Protein 26 g
Salt 1.8 g
Allergens
  • Milk
Storage & handling
Keep refrigerated at 2–7°C. Once opened, remove the cheese from the vacuum packaging and wrap it in the cheese paper we include free with your order. For the best flavour, take it out of the fridge about 30 minutes before serving.
Origin
The Netherlands

Made to match

Perfect pairings

Complete your selection with a few carefully chosen favourites.

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